DOWNTOWN SINGAPORE’S
NEIGHBOURHOOD
ITALIAN TABLE
Italian Spirit, Singapore Soul
Handmade pasta weekends. Negronis and spritzes. The kind of convivial hospitality that remembers how you like to enjoy your dining experience and spend time in downtown Singapore.
Welcome to Caffe Fernet, Jigger & Pony Group’s neighbourhood modern Italian restaurant at Collyer Quay — where weekday lunches roll into golden-hour aperitivo, and golden-hour rolls into dinner.
Live the good life by the bay with bright, modern Italian plates alongside stellar cocktails and wines.
Customs House
70 Collyer Quay, #01-05
Singapore 049323
Nearest MRT: Raffles Place, Exit J
Nearest Bus Stop: OUE Bayfront
Find Us
Operating Hours
Mon: 5pm - 11pm
Tue - Sun: 12pm - 11pm
e: info@caffefernet.sg
p: +65 9178 1105
Our phone line is manned Mondays to Sundays, 1pm to 10pm.
Talk To Us
Dine + Drink + Gather
Our signature Mafaldine Cacio e Pepe is on the menu daily and look forward to handmade pasta weekends featuring Spaghetti Carbonara and a monthly special.
Bright, coastal Italian flavours for weekday set lunches, golden-hour snacking, and everything after. Gluten-free and vegetarian menus are also available.
Expect a Negroni and spritz programme rooted in Italian aperitivo tradition alongside a full spirits list.
Running deep on Italy — Chianti Classico and Amarone from Tuscany to Primitivo from Puglia, Nero d'Avola from Sicily — the wine list also features popular grape varietals like Chardonnay, and Pinot Noir.
From client lunches to 200 pax receptions, Caffe Fernet flexes for however the neighbourhood wants to gather: full venue takeovers or partial bookouts for company events or private celebrations.
Casual drinks and snacks welcome too for 10 to 30 pax large group tables without closing the room, no occasion required.
What’s On
Handmade Pasta
Saturday, Sunday & Public Holidays
There’s something special about slowing down on the weekend; at Caffe Fernet, that means handmade pasta. Dive into our rich Spaghetti Carbonara or the Angel Hair Cantonese — both made with care, and only available on the days that deserve a little extra indulgence.